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Cosmetic ingredient (INCI)

Lactobacillus/Oat/Rye/Wheat Seed Extract Ferment

Used in cosmetic products as skin conditioning. Lactobacillus/Oat/Rye/Wheat Seed Extract Ferment is the product of the fermentation of an extract of the seeds of Avena sativa, Secale cereale, and Triticum vulgare by the microorganism, Lactobacillus.

The chemical behind this ingredient

Structure, properties, safety data and price information live on the chemical page.

This ingredient is not linked to a single chemical in our database, which is common for blends, extracts and polymers. Post a buy request with the INCI name and suppliers will quote.

Frequently asked questions

What is Lactobacillus/Oat/Rye/Wheat Seed Extract Ferment used for in cosmetics?

Lactobacillus/Oat/Rye/Wheat Seed Extract Ferment is used in cosmetic products as skin conditioning. Lactobacillus/Oat/Rye/Wheat Seed Extract Ferment is the product of the fermentation of an extract of the seeds of Avena sativa, Secale cereale, and Triticum vulgare by the microorganism, Lactobacillus.

Is Lactobacillus/Oat/Rye/Wheat Seed Extract Ferment restricted in cosmetics in the EU?

No EU restriction annex is recorded for Lactobacillus/Oat/Rye/Wheat Seed Extract Ferment in our records. Rules change and differ by market, so always check the current regulation before you formulate.