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Cosmetic ingredient (INCI)

Lactobacillus/Olive Leaf Ferment Extract

Used in cosmetic products as hair conditioning, humectant and skin conditioning. Lactobacillus/Olive Leaf Ferment Extract is the extract of the product obtained by the fermentation of the leaves of Olea europaea (olive) by the microorganism, Lactobacillus.

The chemical behind this ingredient

Structure, properties, safety data and price information live on the chemical page.

This ingredient is not linked to a single chemical in our database, which is common for blends, extracts and polymers. Post a buy request with the INCI name and suppliers will quote.

Frequently asked questions

What is Lactobacillus/Olive Leaf Ferment Extract used for in cosmetics?

Lactobacillus/Olive Leaf Ferment Extract is used in cosmetic products as hair conditioning, humectant and skin conditioning. Lactobacillus/Olive Leaf Ferment Extract is the extract of the product obtained by the fermentation of the leaves of Olea europaea (olive) by the microorganism, Lactobacillus.

Is Lactobacillus/Olive Leaf Ferment Extract restricted in cosmetics in the EU?

No EU restriction annex is recorded for Lactobacillus/Olive Leaf Ferment Extract in our records. Rules change and differ by market, so always check the current regulation before you formulate.