Cosmetic ingredient (INCI)
Theobroma Cacao Fruit Extract
Used in cosmetic products as skin conditioning, emollient and skin conditioning. Theobroma Cacao (Cocoa) Fruit Extract is the extract of the fruit of Theobroma cocao, Malvaceae.
The chemical behind this ingredient
Structure, properties, safety data and price information live on the chemical page.
This ingredient is not linked to a single chemical in our database, which is common for blends, extracts and polymers. Post a buy request with the INCI name and suppliers will quote.
Frequently asked questions
What is Theobroma Cacao Fruit Extract used for in cosmetics?
Theobroma Cacao Fruit Extract is used in cosmetic products as skin conditioning, emollient and skin conditioning. Theobroma Cacao (Cocoa) Fruit Extract is the extract of the fruit of Theobroma cocao, Malvaceae.
Is Theobroma Cacao Fruit Extract restricted in cosmetics in the EU?
No EU restriction annex is recorded for Theobroma Cacao Fruit Extract in our records. Rules change and differ by market, so always check the current regulation before you formulate.