Cosmetic ingredient (INCI)
Vegetable Amino Acids
Used in cosmetic products as skin conditioning. Vegetable Amino Acids are the amino acids obtained by the complete hydrolysis of Hydrolized Vegetable Protein (q.v.)
The chemical behind this ingredient
Structure, properties, safety data and price information live on the chemical page.
This ingredient is not linked to a single chemical in our database, which is common for blends, extracts and polymers. Post a buy request with the INCI name and suppliers will quote.
Frequently asked questions
What is Vegetable Amino Acids used for in cosmetics?
Vegetable Amino Acids is used in cosmetic products as skin conditioning. Vegetable Amino Acids are the amino acids obtained by the complete hydrolysis of Hydrolized Vegetable Protein (q.v.)
Is Vegetable Amino Acids restricted in cosmetics in the EU?
No EU restriction annex is recorded for Vegetable Amino Acids in our records. Rules change and differ by market, so always check the current regulation before you formulate.