Cosmetic ingredient (INCI)
Lactobacillus/Wine Stillage Ferment
Used in cosmetic products as skin protecting. Lactobacillus/Wine Stillage Ferment is the product obtained by the fermentation of wine stillage by the microorganism, Lactobacillus.
The chemical behind this ingredient
Structure, properties, safety data and price information live on the chemical page.
This ingredient is not linked to a single chemical in our database, which is common for blends, extracts and polymers. Post a buy request with the INCI name and suppliers will quote.
Frequently asked questions
What is Lactobacillus/Wine Stillage Ferment used for in cosmetics?
Lactobacillus/Wine Stillage Ferment is used in cosmetic products as skin protecting. Lactobacillus/Wine Stillage Ferment is the product obtained by the fermentation of wine stillage by the microorganism, Lactobacillus.
Is Lactobacillus/Wine Stillage Ferment restricted in cosmetics in the EU?
No EU restriction annex is recorded for Lactobacillus/Wine Stillage Ferment in our records. Rules change and differ by market, so always check the current regulation before you formulate.