Lactobacillus/Rye Flour Ferment
Used in cosmetic products as hair conditioning and skin conditioning. Lactobacillus/Rye Flour Ferment is the product obtained by the fermentation of rye flour by the microorganism Lactobacillus.
The chemical behind this ingredient
Structure, properties, safety data and price information live on the chemical page.
Frequently asked questions
What is Lactobacillus/Rye Flour Ferment used for in cosmetics?
Lactobacillus/Rye Flour Ferment is used in cosmetic products as hair conditioning and skin conditioning. Lactobacillus/Rye Flour Ferment is the product obtained by the fermentation of rye flour by the microorganism Lactobacillus.
Is Lactobacillus/Rye Flour Ferment restricted in cosmetics in the EU?
No EU restriction annex is recorded for Lactobacillus/Rye Flour Ferment in our records. Rules change and differ by market, so always check the current regulation before you formulate.
