Emulsifiers and stabilizers for food and beverage
- Chemicals
- 19
- Applications in food and beverage
- 11
Emulsifiers and stabilizers we list
Showing 1 to 19 of 19 chemicals, most searched and traded first.
PectinCAS 9000-69-5C6H10O7111 suppliers
Sodium tartrateCAS 868-18-8C4H4Na2O629 suppliers
Tetrasodium pyrophosphateCAS 7722-88-5Na4O7P2205 suppliers
TriacetinCAS 102-76-1C9H14O6149 suppliers
Sorbitan mono-(9Z)-9-octadecenoateCAS 1338-43-8C24H44O691 suppliers
Sorbitan monooctadecanoateCAS 1338-41-6C24H46O670 suppliers
Magnesium phosphateCAS 10043-83-1Mg3O8P227 suppliers
Sodium pyrophosphate decahydrateCAS 13472-36-1H20Na4O17P220 suppliers
Glycol monostearateCAS 111-60-4C20H40O381 suppliers
alpha-D-GALACTURONIC ACIDCAS 6294-16-2C6H10O7Request quotes
Sorbitan monododecanoateCAS 1338-39-2C18H34O644 suppliers
Span 40CAS 26266-57-9C22H42O633 suppliers
Calcium stearoyl-2-lactylateCAS 5793-94-2C48H86CaO124 suppliers
Potassium bitartrateCAS 868-14-4C4H5KO641 suppliers
Sorbitan trioctadecanoateCAS 26658-19-5C60H114O830 suppliers
Triammonium citrateCAS 3458-72-8C6H17N3O725 suppliers
Potassium metaphosphateCAS 7790-53-6KO3P12 suppliers
Sodium stearoyl lactylateCAS 25383-99-7C24H43NaO615 suppliers
Monostearyl citrateCAS 1337-33-3C24H42O7-2Request quotes
Suppliers of emulsifiers and stabilizers
Companies selling these chemicals or serving food and beverage. Paid members appear first.
New emulsifiers and stabilizers from suppliers
Products recently listed by manufacturers and traders.
Other applications in food and beverage
Related groups in the same industry.
- Preservatives
Antimicrobial additives that extend shelf life.
46 chemicals - Antioxidants
Additives that prevent rancidity and color loss.
21 chemicals - Sweeteners
Intense and bulk sweeteners for sugar reduction.
42 chemicals - Acidulants and acidity regulators
Food acids and buffer salts for taste and pH control.
77 chemicals - Food colors
Natural and synthetic colors for food and beverages.
126 chemicals - Flavors
Flavoring substances for savory, sweet and beverage applications.
249 chemicals - Thickeners and gelling agents
Hydrocolloids and starches for texture.
6 chemicals - Vitamins, minerals and nutrients
Fortificants and nutritional ingredients.
222 chemicals - Flavor enhancers
Glutamates and ribonucleotides that boost savory taste.
14 chemicals - Leavening and processing aids
Raising agents, anti-caking agents, humectants and other processing aids.
62 chemicals
Frequently asked questions
What are emulsifiers and stabilizers used for in food and beverage?
Additives that keep oil and water phases stable.
Which emulsifiers and stabilizers are most popular?
The most searched and traded emulsifiers and stabilizers for food and beverage on CompoundList include Pectin, Sodium tartrate, Tetrasodium pyrophosphate, Triacetin and Sorbitan mono-(9Z)-9-octadecenoate. Open any of them to compare suppliers, grades and safety data.
How do I get quotes for emulsifiers and stabilizers?
Open a chemical and request a quote from one supplier, or post a single buy request with the grade, quantity and destination. Matching suppliers reply with prices, and your contact details stay private until you accept a quote.